Cuvée Reserve Wine Tasting Weekend at Stratford Upon Avon
Pick a place and a time, get ten people who love wine together in one place, get them each to bring a selection of wines and some food and you have got yourself a hell of a weekend and that’s exactly what it turned out to be.
We are all ex-members of the Tesco Wine Community (TWC) where for three years or so we spent time online talking wine with some of us have met at various activities and events. So when Clare Hearnden who runs ‘Cuvée Reserve forum’ suggested a ‘Wine Tasting Weekend’ in Stratford -Upon-Avon the ten of us jumped at the chance. Clare found us the perfect location and perfect house, within walking distance of Stratford town centre.
Just some of the first-night tasting line up, whites and fizz were in the fridge
The weekend was a real hit with everyone, very informal and friendly with some fantastic wines to drink. For the first night everyone brought along a selection of buffet food and the wines began to flow. The second night Clare kindly cooked a meal and more wine flowed.
All in all a fantastic weekend with good food, good wine and best of all good company, hopefully, to be repeated again and again.
Alongside a clutch of Sparklers including Cono Sur Sparkling Pinot Noir from Chile, Prosecco, Cava and Champagne, our white wine selection included:
Denis Dubourdieu 2010 Clos Floridene, Grand Vin De Graves (blend of 50% Sauvignon Blanc, 47% Semillon, 3% Muscadelle), France, 13%. A nice chance to try a rare white example of Graves
Symbiose La Grande Olivette, Cuvee Florence, Piquepoul, Sauvignon Blanc blend, Cótes de Thau 2014, France, 12%. Piquepoul is something of a recent trend in the UK, so this was an interesting one to try
Karl Pfaffmann 2013 Weissburgunder, Trocken, Walsheim, Pfalz, Germany, 12.5%. The first of three wines are sourced exclusively from Germany and rarely seen in the U.K.
Karl Pfaffmann 2014 Riesling, Trocken, Walsheim, Pfalz, Germany, 12.5%
Randersackerer Ewig Leben 2013er, Albalonga Auslese, Franken, Germany, 11%
Luis Felipe Edwards Gran Reserva 2015 Chardonnay, Casablanca Valley, Chile, 14%
Alvi’s Drift 2015 Chenin Blanc, Worcester, South Africa, 13.5%
Calvet Reserve 2013 Pinot Blanc, Alsace, France, 12.5%
The Cup and Rings 2013 Godello Sobre Lias, Monterrai, Spain, 13%
Ara Single Vineyard 2014 Sauvignon Blanc, Marlborough, New Zealand, 12.5%
All the wines supplied were kept undisclosed to the other attendees prior to the day, and so it is interesting to notice the heavy red bias towards Spain. Our full selection comprised:
Arjona (unoaked) 2014 Rioja (100% Tempranillo), Spain, 13.5%
Club Des Sommeliers, Morgon (100% Gamay) 2014 Beaujolais, France, 12.5%
J Opi 2014 Malbec, Mendoza, Argentina, 13.5%. This wine was decanted to bring out the rich flavour
Marques de Riscal Finca Torrea 2007 (Tempranillo), Rioja, Spain, 14%
Cháteau Hervé Laroque 2007 (Merlot, Cabernet Franc, Cabernet Sauvignon), Fronsac, France, 13%
La Cantera Reserva 2007 (Tempranillo based blend), Carinena, Spain, 13%, (from magnum)
Ermita de San Lorenzo 2008 Garnacha based blend, Rioja, Spain, 14%. Another one for the decanter
Mayu Syrah Reserva 2011, Elqui Valley, Chile, 14.5%. This wine was again decanted to allow the rich flavours to mellow
Piccini Memoro 2010 (Aglianico, Cabernet Sauvignon, Nero D’avola, Sangiovese blend), Regional blend across Tuscany, Basilicata, Veneto and Sicily, Italy, 14%. Decanted, but perhaps needed more time to open fully.
Cháteau Valfontaine 2012 (Merlot, Cabernet Sauvignon) Bordeaux, France, 12%
Stobi 2011 Petit Verdot Barrique, Tikves, Macedonia, 14%. A rare opportunity to try this wine.
Campo Viejo Gran Reserva 2007 (Tempranillo), Rioja, Spain, 13.5%
Les Vaucorneilles Cuvee Nathan 2005, Touraine, Loire Valley, France, 13.5% (Blend of Gamay, Cabernet and Cot)
Vox Populi 2012 Bobal, Utiel-Requena, Spain, 14%
Laurent Miquel L’Artisan 2014 (Syrah, Grenache), Faugeres, France, 13.5%
Selection of bottles, all empty, from the second night